{"title":"FLORAL","description":null,"products":[{"product_id":"etiopia-chelbesa","title":"ETHIOPIA | CHELBESA","description":"\u003ch2\u003eTECHNICAL SHEET\u003c\/h2\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eWashing Station:\u003c\/strong\u003e Chelbesa\u003cbr\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Chelbesa, Gedeb, Ethiopia\u003cbr\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 2200 m a.s.l.\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed \/ Dry fermentation\u003cbr\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e Coffea arabica\u003cbr\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Ethiopian Heirloom\u003cbr\u003e\n\u003cstrong\u003eCup Score:\u003c\/strong\u003e 87\n\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003ch2\u003eCOFFEE STORY\u003c\/h2\u003e\n\n\u003cp\u003e\nFrom the highlands of Gedeb, in southern Ethiopia, this washed coffee offers an elegant and delicate cup, with notes of peach, black tea and jasmine. Its distinctive aromatic character reflects the extraordinary coffee-growing heritage of the region.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe coffee comes from Chelbesa, a renowned coffee-growing area where high altitude and favourable growing conditions contribute to the production of exceptional specialty coffee.\n\u003c\/p\u003e\n\n\u003cp\u003e\nAfter harvesting, the ripest cherries are carefully selected, floated and depulped before undergoing dry fermentation in tanks without added water. The coffee is then washed and dried for approximately 10–15 days. This carefully managed process helps preserve the clarity and aromatic complexity of the final cup.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe Chelbesa washing station is operated by Ephtah Specialty Coffee, a company committed to building sustainable relationships with local coffee-growing communities. Its work focuses on quality, collaboration and recognising the important contribution of women to Ethiopia's coffee sector.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThis coffee represents a refined expression of Ethiopian coffee, combining traditional cultivation with careful processing to highlight the distinctive qualities of its origin.\n\u003c\/p\u003e","brand":"CORTINOVIS COFFEE ROASTERS","offers":[{"title":"250g \/ Whole beans","offer_id":51300557128018,"sku":"PERU-ME-25-WH","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/6165\/8706\/files\/Foto_prodotto_Ethiopia_chelbesa_7daf8f36-6ff5-4132-a32f-625580daf719.png?v=1793704148"},{"product_id":"kenya-gichathaini-aa","title":"KENYA | GICHATHAINI AA","description":"\u003ch2\u003eTECHNICAL SHEET\u003c\/h2\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eWashing Station:\u003c\/strong\u003e Gichathaini Factory\u003cbr\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Nyeri County, Kenya\u003cbr\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1600–1900 m a.s.l.\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003cbr\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e Coffea arabica\u003cbr\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e SL28, SL34\u003cbr\u003e\n\u003cstrong\u003eCup Score:\u003c\/strong\u003e 86\n\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003ch2\u003eCOFFEE STORY\u003c\/h2\u003e\n\n\u003cp\u003e\nFrom the highlands of Nyeri County, one of Kenya's most renowned coffee-growing regions, this washed coffee offers a vibrant and distinctive cup, with notes of blackcurrant, blueberry and tomato. Its lively acidity and complex aromatic character reflect the unique qualities of this celebrated coffee-growing region.\n\u003c\/p\u003e\n\n\u003cp\u003e\nNyeri's rich volcanic soils, abundant rainfall and favourable temperatures provide excellent conditions for coffee cultivation. Here, smallholder farmers grow coffee on small plots of land, carefully handpicking ripe cherries before delivering them to Gichathaini Factory for processing.\n\u003c\/p\u003e\n\n\u003cp\u003e\nAt the washing station, the cherries are depulped, fermented and washed before being dried in the sun on raised beds. This traditional Kenyan processing method helps preserve the clarity and complexity of the coffee's flavour profile.\n\u003c\/p\u003e\n\n\u003cp\u003e\nThe coffee brings together two of Kenya's most celebrated Arabica varieties, SL28 and SL34, both developed by Scott Agricultural Laboratories in the 1930s. These varieties are particularly appreciated for their expressive fruit character, bright acidity and remarkable cup quality.\n\u003c\/p\u003e","brand":"CORTINOVIS COFFEE ROASTERS","offers":[{"title":"250g \/ Whole beans","offer_id":51318354706770,"sku":"PERU-ME-25-WH","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/6165\/8706\/files\/Foto_prodotto_Kenya_49c1275d-ff49-48bf-99d8-65287315852f.png?v=1793706484"},{"product_id":"colombia-yiver-vargas-geisha","title":"COLOMBIA | YIVER VARGAS GEISHA","description":"\u003ch2\u003eTECHNICAL SHEET\u003c\/h2\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eFarm:\u003c\/strong\u003e Finca Santa Lucia\u003cbr\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Yiver Vargas\u003cbr\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Colombia\u003cbr\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1660–1780 m a.s.l.\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003cbr\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e Coffea arabica\u003cbr\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Geisha\u003cbr\u003e\n\u003cstrong\u003eCup Score:\u003c\/strong\u003e 85.5\n\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003ch2\u003eCOFFEE STORY\u003c\/h2\u003e\n\n\u003cp\u003e\nThis exceptional Geisha comes from Finca Santa Lucia, a family-run coffee farm in Colombia managed by Yiver Vargas and her family. Grown at high altitude, in a microclimate characterised by significant differences between day and night temperatures, this coffee offers an elegant and delicate cup, with floral notes of jasmine, the sweetness of vanilla and a smooth brown sugar finish.\n\u003c\/p\u003e\n\n\u003cp\u003e\nBeyond the quality of her coffee, Yiver is deeply committed to supporting women in coffee production. Through her involvement with the International Women's Coffee Alliance (IWCA), she works to promote greater opportunities, recognition and equality for women across the coffee industry.\n\u003c\/p\u003e\n\n\u003cp\u003e\nFinca Santa Lucia is also part of the Slow Food Coffee Coalition, an international network bringing together producers, roasters and coffee enthusiasts who share a commitment to a more sustainable and equitable coffee supply chain.\n\u003c\/p\u003e\n\n\u003cp\u003e\nWe first met Yiver at the World of Coffee in Copenhagen and have since had the opportunity to meet her son and exchange ideas about regenerative agriculture, agroforestry and the importance of biodiversity in coffee farming.\n\u003c\/p\u003e\n\n\u003cp\u003e\nFor us, this coffee represents more than an exceptional variety. It reflects the value of knowing the people behind the coffee, understanding their work and building meaningful relationships with producers who share our vision for the future of coffee.\n\u003c\/p\u003e","brand":"CORTINOVIS COFFEE ROASTERS","offers":[{"title":"250g \/ Whole beans","offer_id":53617078108498,"sku":"PERU-ME-25-WH","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/6165\/8706\/files\/Foto_prodotto_Colombia_YV.png?v=1793703979"}],"url":"https:\/\/cortinoviscoffee.pro\/collections\/floral.oembed","provider":"CORTINOVIS COFFEE ROASTERS","version":"1.0","type":"link"}